double shot of espresso, local honey, cinnamon, choice of milk

double shot of espresso, house made vanilla syrup, cinnamon, choice of milk *iced only*

cereal milk of choice, double shot of espresso, topped with fresh cereal, served with a mini rice krispie treat Cereal of the Month: Cookie Crisp!

double shot of espresso, vanilla extract, maple syrup, choice of milk

double shot of espresso poured into a classic Yoo-Hoo bottle

a blend of turmeric, cinnamon, maca, black pepper, cardamom, ginger, local honey, choice of milk *make it dirty-add espresso*

double shot of espresso, brown sugar, maply syrup, choice of milk

double shot of espresso on ice aerated to mimic a nitro cold brew *iced only*

double shot of espresso

equal parts espresso and milk

double shot of espresso with a thick layer of foam

double shot of espresso with water

double shot of espresso with milk

double shot of espresso infused with dark chocolate sauce and milk

nekohama matcha, choice of milk

nekohama matcha, chai concentrate, choice of milk

nekohama matcha, house made lemonade

nekohama matcha, pistachio milk, topped with crushed pistachios

Double shot of espresso, maple syrup, smoked sea salt, pecan extract & choice of milk

House cold brew finished w/ a sweet orange and cardamom cream top

double shot of espresso, caramel sauce, smoked sea salt, choice of milk

Blueberry Compote, Nekohama Matcha & choice of milk topped w/ lemon curd cream top

house made lemonade topped with chai concentrate

house made lemonade with activated charcoal

Lavender syrup, fresh lemon slice & sparkling saratoga topped w/ a double shot of espresso

Lemonade w/ blueberry compote & lavender syrup

Fresh brewed iced hibiscus tea combined w/ lemonade

A caffeine free blend of floral and chamomile tea steeped and chilled, served over ice w/ simple syrup

chai concentrate, choice of milk, topped with cinnamon

Nekohama Matcha & House Made key lime Pie Syrup topped with coconut cream and cookie crumbs

Double Shot of Espresso, banana milk, mocha sauce & vanilla syrup topped w/ banana cream & maraschino cherry

House made lemonade with cherry & raspberry syrup topped w/ blue spirulina & maraschino cherry

A flat white made with our monthly featured espresso: Ecuador Hakuna Matata Flavor Notes: burnt sugar, pecan & bergamot

half hot coffee half steamed milk